rib roast マイ単語帳に追加

リブロース

a cut of meat (beef or venison) including more than one rib and the meat located along the outside of the ribs.

あばら骨の外部に沿って位置する1本以上のあばら骨と肉を含むひと切れの肉（牛肉かシカの肉）。